{"id":3870,"date":"2020-11-07T18:00:11","date_gmt":"2020-11-07T18:00:11","guid":{"rendered":"http:\/\/www.mojemedunka.cz\/?p=3870"},"modified":"2020-11-06T16:10:56","modified_gmt":"2020-11-06T16:10:56","slug":"nudi-se-deti-doma-kdyz-nechodi-do-skoly-a-do-zajmovych-krouzku","status":"publish","type":"post","link":"https:\/\/www.mojemedunka.cz\/index.php\/2020\/11\/07\/nudi-se-deti-doma-kdyz-nechodi-do-skoly-a-do-zajmovych-krouzku\/","title":{"rendered":"Nud\u00ed se d\u011bti doma, kdy\u017e nechod\u00ed do \u0161koly a do z\u00e1jmov\u00fdch krou\u017ek\u016f?"},"content":{"rendered":"\n

Zkuste s nimi o v\u00edkendu n\u011bco uva\u0159it a zcela v\u00e1\u017en\u011b a naplno je do va\u0159en\u00ed zapojit.<\/strong> D\u011bti to bude bavit a spole\u010dn\u011b vytvo\u0159en\u00e9 dobroty m\u016f\u017eete pak taky spole\u010dn\u011b sn\u00edst ( a je\u0161t\u011b mo\u017en\u00e1 pozvat i n\u011bjak\u00e9 kamar\u00e1dy…)

Pokud si nev\u00edte rady, inspirujte se ve skv\u011bl\u00e9 kn\u00ed\u017ece Marcely \u0160ebestov\u00e9 <\/em>Babi\u010dka va\u0159\u00ed s vnou\u010daty v\u00edkendov\u00e1 menu. <\/strong>Samoz\u0159ejm\u011b m\u016f\u017ee va\u0159it i d\u011bde\u010dek, teti\u010dka, maminka \u010di t\u00e1ta. V kn\u00ed\u017ece najdete \u0159adu hotov\u00fdch menu s p\u0159esn\u00fdmi recepty a postupy. Kn\u00ed\u017eka vy\u0161la v medu\u0148kov\u00e9 edic<\/strong>i a je sou\u010d\u00e1st\u00ed \u0159ady Medu\u0148\u010dino va\u0159en\u00ed<\/strong><\/em> – viz www.knihovnickamedunky.cz <\/a>
Menu je celkem dvacet<\/strong>, ka\u017ed\u00e9 se skl\u00e1d\u00e1 ze sn\u00eddan\u011b, ob\u011bda a ve\u010de\u0159e, p\u0159ed posledn\u00edmi dv\u011bma recepty, kter\u00e9 pat\u0159\u00ed d\u011btem, je v\u017edy \u201emotiva\u010dn\u011b nau\u010dn\u00fd\u201c ver\u0161\u00edk Evy Pitrov\u00e9. Obr\u00e1zky k recept\u016fm nakreslila zn\u00e1m\u00e1 ilustr\u00e1torka d\u011btsk\u00fdch knih Edita Plickov\u00e1<\/em><\/strong>. Sv\u00fdm pojet\u00edm se tato kniha nach\u00e1z\u00ed n\u011bkde na pomez\u00ed mezi d\u011btskou literaturou a kucha\u0159kou, p\u0159i\u010dem\u017e jin\u00e1 podobn\u011b koncipovan\u00e1 kucha\u0159ka na trhu v sou\u010dasn\u00e9 dob\u011b nen\u00ed. M\u016f\u017eeme v n\u00ed snadno vysledovat autor\u010din celkov\u00fd nosn\u00fd z\u00e1m\u011br sd\u011blit \u010dten\u00e1\u0159\u016fm, jak obohacuj\u00edc\u00ed pro ob\u011b strany je spole\u010dn\u00e9, smyslupln\u00e9 a tvo\u0159iv\u00e9 pob\u00fdv\u00e1n\u00ed prarodi\u010d\u016f s vnou\u010daty.
Autorka Marcela \u0160ebestov\u00e1 \u0159\u00edk\u00e1,<\/strong> \u017ee „hodiny str\u00e1ven\u00e9 v kuchyni s d\u011btmi jsou velk\u00fdm darem, kter\u00fd bychom nem\u011bli promrhat. Vzpom\u00ednka na tat\u00ednka, s jakou poctivost\u00ed pro n\u00e1s pekl kol\u00e1\u010de a jin\u00e9 sladkosti, je dodnes velmi \u017eiv\u00e1, cht\u011bla jsem ji tud\u00ed\u017e zprost\u0159edkovat i dal\u0161\u00ed generaci. Nen\u00ed ani tak veled\u016fle\u017eit\u00fd v\u00fdsledek na\u0161eho kucha\u0159sk\u00e9ho sna\u017een\u00ed, jde zejm\u00e9na o spole\u010dn\u00e9 pob\u00fdv\u00e1n\u00ed s d\u011btmi s ur\u010dit\u00fdm z\u00e1m\u011brem vytv\u00e1\u0159et cosi smyslupln\u00e9ho, jako je j\u00eddlo. Pokud se n\u011bkdy konkr\u00e9tn\u00ed v\u00fdtvor tak \u00fapln\u011b nepoda\u0159\u00ed, rozhodn\u011b to nen\u00ed d\u016fvod spole\u010dn\u00e9 va\u0159en\u00ed vzd\u00e1vat, s ka\u017ed\u00fdm dal\u0161\u00edm pokusem se naopak zdokonal\u00edme. V\u0161echny recepty jsou vyzkou\u0161en\u00e9 a v z\u00e1sad\u011b jednoduch\u00e9, tak\u017ee budou k pou\u017eit\u00ed i pro modern\u00ed babi\u010dky, trp\u00edc\u00ed \u010dasto nedostatkem voln\u00e9ho \u010dasu.“
My jsme na uk\u00e1zku vybrali podzimn\u00ed menu<\/strong>, ale vy si m\u016f\u017eete vybrat podle n\u00e1lady a chuti ze \u0161irok\u00e9 nab\u00eddky dal\u0161\u00edch recept\u016f. Podzimn\u00ed menu obsahuje t\u0159eba skv\u011blou babi\u010d\u010dinu brambora\u010dku<\/strong>, kter\u00e1 n\u00e1s p\u011bkn\u011b zah\u0159eje, zeln\u00fd sal\u00e1t<\/strong>, kter\u00fd n\u00e1s zase vybav\u00ed tolik pot\u0159ebn\u00fdmi vitaminy, bramborov\u00e9 krokety,<\/strong> kter\u00e9 d\u011bti miluj\u00ed a jako bonus bramborov\u00e9 l\u00edvane\u010dky my\u0161ky Roz\u00e1rky \u010di bramborov\u00fd sal\u00e1t vodn\u00edka Lojz\u00edka<\/strong>… Kdo by odolal?
Tak se do toho pus\u0165te a a\u0165 v\u00e1s to bav\u00ed! <\/strong><\/p>\n\n\n\n


Podzimn\u00ed bramborov\u00e9 menu<\/strong>
Sn\u00eddan\u011b:<\/strong>  Makovec, kakao
Ob\u011bd:<\/strong>  Babi\u010d\u010dina bramborov\u00e1 pol\u00e9vka
           Zape\u010den\u00e9 brambory s pohankou, zeln\u00fd sal\u00e1t
Ve\u010de\u0159e:<\/strong> Bramborov\u00e9 krokety, \u0161pen\u00e1t

Makovec<\/strong>
200 g studen\u00fdch strouhan\u00fdch brambor, 40 g d\u011btsk\u00e9 krupi\u010dky, 80 g mlet\u00e9ho m\u00e1ku, 150 g cukru, 1 \u017eloutek, 2 b\u00edlky, 5 l\u017eic ml\u00e9ka, 1 pr\u00e1\u0161ek do pe\u010diva, sko\u0159ice, mlet\u00fd h\u0159eb\u00ed\u010dek, vanilkov\u00fd cukr, citronov\u00e1 k\u016fra
\u017dloutek ut\u0159eme s cukrem a ml\u00e9kem, p\u0159id\u00e1me va\u0159en\u00e9 brambory, krupici, mlet\u00fd m\u00e1k, pr\u00e1\u0161ek do pe\u010diva, strouhanou citronovou k\u016fru, vanilkov\u00fd cukr a ko\u0159en\u00ed. Nakonec vm\u00edch\u00e1me tuh\u00fd sn\u00edh ze dvou b\u00edlk\u016f. Pe\u010deme ve vymazan\u00e9 a moukou vysypan\u00e9 form\u011b v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b.<\/p>\n\n\n\n

Babi\u010d\u010dina bramborov\u00e1 pol\u00e9vka<\/strong>
700 g brambor, 1 mrkev, 1 petr\u017eel, polovina mal\u00e9ho celeru, 2 hrsti su\u0161en\u00fdch hub, 3 strou\u017eky \u010desneku, major\u00e1nka, s\u016fl, 2 vejce, 50 g m\u00e1sla, 40 g hladk\u00e9 mouky
Oloupan\u00e9 brambory a o\u010di\u0161t\u011bnou zeleninu nakr\u00e1j\u00edme na kosti\u010dky, p\u0159id\u00e1me su\u0161en\u00e9 houby, zalijeme vodou, osol\u00edme a va\u0159\u00edme 20 minut. Z m\u00e1sla a hladk\u00e9 mouky ud\u011bl\u00e1me zlatavou j\u00ed\u0161ku, nalijeme do pol\u00e9vky a prova\u0159\u00edme. Brambory v pol\u00e9vce rozma\u010dk\u00e1me, vm\u00edch\u00e1me roz\u0161lehan\u00e1 vejce a oko\u0159en\u00edme ut\u0159en\u00fdm \u010desnekem s major\u00e1nkou.<\/p>\n\n\n\n

Zape\u010den\u00e9 brambory s pohankou<\/strong>
800 g va\u0159en\u00fdch brambor, 200 g va\u0159en\u00e9 pohanky, 300 g \u0161unky, 1 no\u017ei\u010dka paprikov\u00e9 klob\u00e1sy, 2 cibule, tuk na vymaz\u00e1n\u00ed pek\u00e1\u010dku, \u010desnek, major\u00e1nka, s\u016fl
Cibuli a brambory oloupeme, nakr\u00e1j\u00edme na kosti\u010dky, \u0161unku a klob\u00e1su na mal\u00e9 kousky, p\u0159id\u00e1me va\u0159enou pohanku, ut\u0159en\u00fd \u010desnek, major\u00e1nku, osol\u00edme a prom\u00edch\u00e1me. Vlo\u017e\u00edme do tukem vymazan\u00e9ho pek\u00e1\u010dku a ve vyh\u0159\u00e1t\u00e9 troub\u011b zape\u010deme. Pod\u00e1v\u00e1me se zeln\u00fdm sal\u00e1tem.<\/p>\n\n\n\n

Zeln\u00fd sal\u00e1t<\/strong>
250 g kysan\u00e9ho zel\u00ed, 3 mrkve, \u00bc men\u0161\u00edho celeru, 1 \u010derven\u00e1 cibule
Z\u00e1livka: 200 g b\u00edl\u00e9ho jogurtu, 1 l\u017ei\u010dka plnotu\u010dn\u00e9 ho\u0159\u010dice, cukr, s\u016fl
V m\u00edse prom\u00edch\u00e1me jogurt s ho\u0159\u010dic\u00ed, cukrem a sol\u00ed. Oloupanou mrkev a celer nastrouh\u00e1me na hrub\u00e9 nudli\u010dky, kysel\u00e9 zel\u00ed propl\u00e1chneme vodou, p\u0159ekr\u00e1j\u00edme na men\u0161\u00ed kousky a cibuli nakr\u00e1j\u00edme na krou\u017eky. V\u0161e prom\u00edch\u00e1me s p\u0159ipravenou z\u00e1livkou. Sal\u00e1t nech\u00e1me p\u0159ed pod\u00e1n\u00edm prole\u017eet v chladu.<\/p>\n\n\n\n

Bramborov\u00e9 krokety<\/strong>
500 g brambor, 300 ml ml\u00e9ka, 2 l\u017e\u00edce m\u00e1sla, 1 vejce, 50 g hladk\u00e9 mouky, 100 g strouhan\u00e9ho s\u00fdra, 100 g \u0161unky, s\u016fl, olej, 2 vejce a strouhanka na obalen\u00ed
Oloupan\u00e9 brambory nakr\u00e1j\u00edme na men\u0161\u00ed kousky a uva\u0159\u00edme v ml\u00e9ce. P\u0159id\u00e1me m\u00e1slo, rozma\u010dk\u00e1me do hladka a do prochladl\u00e9 hmoty vm\u00edch\u00e1me vejce, strouhan\u00fd s\u00fdr, mouku a nasekanou \u0161unku. Podle pot\u0159eby osol\u00edme. Tvarujeme krokety, obal\u00edme ve vejc\u00edch a strouhance. Sma\u017e\u00edme do zlatova. Pod\u00e1v\u00e1me s du\u0161en\u00fdm \u0161pen\u00e1tem.<\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Zkuste s nimi o v\u00edkendu n\u011bco uva\u0159it a zcela v\u00e1\u017en\u011b a naplno je do va\u0159en\u00ed zapojit. D\u011bti to bude bavit a spole\u010dn\u011b vytvo\u0159en\u00e9 dobroty m\u016f\u017eete pak taky spole\u010dn\u011b sn\u00edst ( a je\u0161t\u011b mo\u017en\u00e1 pozvat i n\u011bjak\u00e9 kamar\u00e1dy…) Pokud si nev\u00edte rady, inspirujte se ve skv\u011bl\u00e9 kn\u00ed\u017ece Marcely \u0160ebestov\u00e9 Babi\u010dka va\u0159\u00ed s vnou\u010daty v\u00edkendov\u00e1 menu. Samoz\u0159ejm\u011b m\u016f\u017ee va\u0159it i d\u011bde\u010dek, teti\u010dka, maminka \u010di t\u00e1ta. V kn\u00ed\u017ece najdete \u0159adu hotov\u00fdch menu s p\u0159esn\u00fdmi recepty a postupy. Kn\u00ed\u017eka vy\u0161la v medu\u0148kov\u00e9 edici a je sou\u010d\u00e1st\u00ed \u0159ady Medu\u0148\u010dino va\u0159en\u00ed – viz www.knihovnickamedunky.cz Menu je celkem dvacet, ka\u017ed\u00e9 se skl\u00e1d\u00e1 ze sn\u00eddan\u011b, ob\u011bda a ve\u010de\u0159e, p\u0159ed posledn\u00edmi dv\u011bma recepty, kter\u00e9 pat\u0159\u00ed d\u011btem, je v\u017edy \u201emotiva\u010dn\u011b nau\u010dn\u00fd\u201c ver\u0161\u00edk Evy Pitrov\u00e9. Obr\u00e1zky k recept\u016fm nakreslila zn\u00e1m\u00e1 ilustr\u00e1torka d\u011btsk\u00fdch knih Edita Plickov\u00e1. Sv\u00fdm pojet\u00edm se tato kniha nach\u00e1z\u00ed n\u011bkde na pomez\u00ed mezi d\u011btskou literaturou a kucha\u0159kou, p\u0159i\u010dem\u017e jin\u00e1 podobn\u011b koncipovan\u00e1 kucha\u0159ka na trhu v sou\u010dasn\u00e9 dob\u011b nen\u00ed. M\u016f\u017eeme v n\u00ed snadno vysledovat autor\u010din celkov\u00fd nosn\u00fd z\u00e1m\u011br sd\u011blit \u010dten\u00e1\u0159\u016fm, jak obohacuj\u00edc\u00ed pro ob\u011b strany je spole\u010dn\u00e9, smyslupln\u00e9 a tvo\u0159iv\u00e9 pob\u00fdv\u00e1n\u00ed prarodi\u010d\u016f s vnou\u010daty. Autorka Marcela \u0160ebestov\u00e1 \u0159\u00edk\u00e1, \u017ee „hodiny str\u00e1ven\u00e9 v kuchyni s d\u011btmi jsou velk\u00fdm darem, kter\u00fd bychom nem\u011bli promrhat. Vzpom\u00ednka na tat\u00ednka, s jakou poctivost\u00ed pro n\u00e1s pekl kol\u00e1\u010de a jin\u00e9 sladkosti, je dodnes velmi \u017eiv\u00e1, cht\u011bla jsem ji tud\u00ed\u017e zprost\u0159edkovat i dal\u0161\u00ed generaci. Nen\u00ed ani tak veled\u016fle\u017eit\u00fd v\u00fdsledek na\u0161eho kucha\u0159sk\u00e9ho sna\u017een\u00ed, jde zejm\u00e9na o spole\u010dn\u00e9 pob\u00fdv\u00e1n\u00ed s d\u011btmi s ur\u010dit\u00fdm z\u00e1m\u011brem vytv\u00e1\u0159et cosi smyslupln\u00e9ho, jako je j\u00eddlo. Pokud se n\u011bkdy konkr\u00e9tn\u00ed v\u00fdtvor tak \u00fapln\u011b nepoda\u0159\u00ed, rozhodn\u011b to nen\u00ed d\u016fvod spole\u010dn\u00e9 va\u0159en\u00ed vzd\u00e1vat, s ka\u017ed\u00fdm dal\u0161\u00edm pokusem se naopak zdokonal\u00edme. V\u0161echny recepty jsou vyzkou\u0161en\u00e9 a v z\u00e1sad\u011b jednoduch\u00e9, tak\u017ee budou k pou\u017eit\u00ed i pro modern\u00ed babi\u010dky, trp\u00edc\u00ed \u010dasto nedostatkem voln\u00e9ho \u010dasu.“My jsme na uk\u00e1zku vybrali podzimn\u00ed menu, ale vy si m\u016f\u017eete vybrat podle n\u00e1lady a chuti ze \u0161irok\u00e9 nab\u00eddky dal\u0161\u00edch recept\u016f. Podzimn\u00ed menu obsahuje t\u0159eba skv\u011blou babi\u010d\u010dinu brambora\u010dku, kter\u00e1 n\u00e1s p\u011bkn\u011b zah\u0159eje, zeln\u00fd sal\u00e1t, kter\u00fd n\u00e1s zase vybav\u00ed tolik pot\u0159ebn\u00fdmi vitaminy, bramborov\u00e9 krokety, kter\u00e9 d\u011bti miluj\u00ed a jako bonus bramborov\u00e9 l\u00edvane\u010dky my\u0161ky Roz\u00e1rky \u010di bramborov\u00fd sal\u00e1t vodn\u00edka Lojz\u00edka… Kdo by odolal? Tak se do toho pus\u0165te a a\u0165 v\u00e1s to bav\u00ed! Podzimn\u00ed bramborov\u00e9 menuSn\u00eddan\u011b:  Makovec, kakaoOb\u011bd:  Babi\u010d\u010dina bramborov\u00e1 pol\u00e9vka           Zape\u010den\u00e9 brambory s pohankou, zeln\u00fd sal\u00e1tVe\u010de\u0159e: Bramborov\u00e9 krokety, \u0161pen\u00e1t Makovec200 g studen\u00fdch strouhan\u00fdch brambor, 40 g d\u011btsk\u00e9 krupi\u010dky, 80 g mlet\u00e9ho m\u00e1ku, 150 g cukru, 1 \u017eloutek, 2 b\u00edlky, 5 l\u017eic ml\u00e9ka, 1 pr\u00e1\u0161ek do pe\u010diva, sko\u0159ice, mlet\u00fd h\u0159eb\u00ed\u010dek, vanilkov\u00fd cukr, citronov\u00e1 k\u016fra\u017dloutek ut\u0159eme s cukrem a ml\u00e9kem, p\u0159id\u00e1me va\u0159en\u00e9 brambory, krupici, mlet\u00fd m\u00e1k, pr\u00e1\u0161ek do pe\u010diva, strouhanou citronovou k\u016fru, vanilkov\u00fd cukr a ko\u0159en\u00ed. Nakonec vm\u00edch\u00e1me tuh\u00fd sn\u00edh ze dvou b\u00edlk\u016f. Pe\u010deme ve vymazan\u00e9 a moukou vysypan\u00e9 form\u011b v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b. Babi\u010d\u010dina bramborov\u00e1 pol\u00e9vka700 g brambor, 1 mrkev, 1 petr\u017eel, polovina mal\u00e9ho celeru, 2 hrsti su\u0161en\u00fdch hub, 3 strou\u017eky \u010desneku, major\u00e1nka, s\u016fl, 2 vejce, 50 g m\u00e1sla, 40 g hladk\u00e9 moukyOloupan\u00e9 brambory a o\u010di\u0161t\u011bnou zeleninu nakr\u00e1j\u00edme na kosti\u010dky, p\u0159id\u00e1me su\u0161en\u00e9 houby, zalijeme vodou, osol\u00edme a va\u0159\u00edme 20 minut. Z m\u00e1sla a hladk\u00e9 mouky ud\u011bl\u00e1me zlatavou j\u00ed\u0161ku, nalijeme do pol\u00e9vky a prova\u0159\u00edme. Brambory v pol\u00e9vce rozma\u010dk\u00e1me, vm\u00edch\u00e1me roz\u0161lehan\u00e1 vejce a oko\u0159en\u00edme ut\u0159en\u00fdm \u010desnekem s major\u00e1nkou. Zape\u010den\u00e9 brambory s pohankou800 g va\u0159en\u00fdch brambor, 200 g va\u0159en\u00e9 pohanky, 300 g \u0161unky, 1 no\u017ei\u010dka paprikov\u00e9 klob\u00e1sy, 2 cibule, tuk na vymaz\u00e1n\u00ed pek\u00e1\u010dku, \u010desnek, major\u00e1nka, s\u016flCibuli a brambory oloupeme, nakr\u00e1j\u00edme na kosti\u010dky, \u0161unku a klob\u00e1su na mal\u00e9 kousky, p\u0159id\u00e1me va\u0159enou pohanku, ut\u0159en\u00fd \u010desnek, major\u00e1nku, osol\u00edme a prom\u00edch\u00e1me. Vlo\u017e\u00edme do tukem vymazan\u00e9ho pek\u00e1\u010dku a ve vyh\u0159\u00e1t\u00e9 troub\u011b zape\u010deme. Pod\u00e1v\u00e1me se zeln\u00fdm sal\u00e1tem. Zeln\u00fd sal\u00e1t250 g kysan\u00e9ho zel\u00ed, 3 mrkve, \u00bc men\u0161\u00edho celeru, 1 \u010derven\u00e1 cibuleZ\u00e1livka: 200 g b\u00edl\u00e9ho jogurtu, 1 l\u017ei\u010dka plnotu\u010dn\u00e9 ho\u0159\u010dice, cukr, s\u016flV m\u00edse prom\u00edch\u00e1me jogurt s ho\u0159\u010dic\u00ed, cukrem a sol\u00ed. Oloupanou mrkev a celer nastrouh\u00e1me na hrub\u00e9 nudli\u010dky, kysel\u00e9 zel\u00ed propl\u00e1chneme vodou, p\u0159ekr\u00e1j\u00edme na men\u0161\u00ed kousky a cibuli nakr\u00e1j\u00edme na krou\u017eky. V\u0161e prom\u00edch\u00e1me s p\u0159ipravenou z\u00e1livkou. Sal\u00e1t nech\u00e1me p\u0159ed pod\u00e1n\u00edm prole\u017eet v chladu. Bramborov\u00e9 krokety500 g brambor, 300 ml ml\u00e9ka, 2 l\u017e\u00edce m\u00e1sla, 1 vejce, 50 g hladk\u00e9 mouky, 100 g strouhan\u00e9ho s\u00fdra, 100 g \u0161unky, s\u016fl, olej, 2 vejce a strouhanka na obalen\u00edOloupan\u00e9 brambory nakr\u00e1j\u00edme na men\u0161\u00ed kousky a uva\u0159\u00edme v ml\u00e9ce. P\u0159id\u00e1me m\u00e1slo, rozma\u010dk\u00e1me do hladka a do prochladl\u00e9 hmoty vm\u00edch\u00e1me vejce, strouhan\u00fd s\u00fdr, mouku a nasekanou \u0161unku. Podle pot\u0159eby osol\u00edme. Tvarujeme krokety, obal\u00edme ve vejc\u00edch a strouhance. Sma\u017e\u00edme do zlatova. Pod\u00e1v\u00e1me s du\u0161en\u00fdm \u0161pen\u00e1tem.<\/p>\n","protected":false},"author":3,"featured_media":1501,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23,28,1,32],"tags":[],"class_list":["post-3870","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-deti","category-knihovnicka-medunky","category-medunka","category-recepty"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/posts\/3870","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/comments?post=3870"}],"version-history":[{"count":7,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/posts\/3870\/revisions"}],"predecessor-version":[{"id":3877,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/posts\/3870\/revisions\/3877"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/media\/1501"}],"wp:attachment":[{"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/media?parent=3870"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/categories?post=3870"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/tags?post=3870"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}