{"id":1798,"date":"2019-10-12T06:00:59","date_gmt":"2019-10-12T06:00:59","guid":{"rendered":"http:\/\/www.mojemedunka.cz\/?p=1798"},"modified":"2019-10-11T09:03:42","modified_gmt":"2019-10-11T09:03:42","slug":"sipkove-dobroty","status":"publish","type":"post","link":"https:\/\/www.mojemedunka.cz\/index.php\/2019\/10\/12\/sipkove-dobroty\/","title":{"rendered":"\u0160\u00edpkov\u00e9 dobroty"},"content":{"rendered":"<p><strong>\u010cek\u00e1 n\u00e1s slune\u010dn\u00fd v\u00edkend. Pokud vyraz\u00edte do p\u0159\u00edrody, jist\u011b si v\u0161imnete \u010derven\u00fdch \u0161\u00edpk\u016f z\u00e1\u0159\u00edc\u00edch na \u0161\u00edpkov\u00fdch ke\u0159\u00edch. \u0160\u00edpky ov\u0161em nejsou jen\u00a0 kr\u00e1snou dekorac\u00ed do v\u00e1zy, ale m\u016f\u017eeme z nich vyrobit i zdrav\u00e9 dobroty, jejich\u017e p\u0159ednost\u00ed je krom\u011b zaj\u00edmav\u00e9 chuti i vysok\u00fd obsah vitaminu C&#8230;<br \/>\n<\/strong>(Recepty jsou z knihy <strong><em>S. Proch\u00e1zkov\u00e9 Podzimn\u00ed \u010darov\u00e1n\u00ed<\/em><\/strong>, kter\u00e1 vy\u0161la p\u0159ed \u010dasem v <strong><em>medu\u0148kov\u00e9 edici<\/em><\/strong>, zakoup\u00edte ji &#8211; a krom\u011b n\u00ed i \u0159adu dal\u0161\u00edch velmi u\u017eite\u010dn\u00fdch knih z edice <em><strong>Knihovni\u010dka Medu\u0148ky &#8211; <\/strong><\/em>p\u0159es n\u00e1\u0161 e-shop <a href=\"http:\/\/www.obchodmedunka.cz\">www.obchodmedunka.cz<\/a>)<em><strong><br \/>\n<\/strong><\/em><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: left;\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1743 alignleft\" src=\"http:\/\/www.mojemedunka.cz\/wp-content\/uploads\/2019\/09\/Podzimn\u00ed-\u010darov\u00e1n\u00ed-300x211.jpg\" alt=\"\" width=\"300\" height=\"211\" \/>\u0160\u00edpkov\u00e1 marmel\u00e1da<br \/>\n<\/strong>Na marmel\u00e1du se hod\u00ed p\u0159edev\u0161\u00edm \u0161\u00edpky pevn\u011b a nep\u0159emrzl\u00e9. Ka\u017ed\u00fd z\u00a0nich rozp\u016fl\u00edme no\u017eem a zbav\u00edme ho semen a chloupk\u016f vypr\u00e1n\u00edm ve vla\u017en\u00e9 vod\u011b. Pak je uva\u0159\u00edme do m\u011bkka v\u00a0men\u0161\u00edm mno\u017estv\u00ed vody a n\u00e1sledn\u011b prolisujeme p\u0159es s\u00edto a zv\u00e1\u017e\u00edme. Na 1 kilogram protlaku pot\u0159ebujeme 500 g ovocn\u00e9ho cukru nebo medu. V\u0161e sva\u0159\u00edme v\u00a0hustou marmel\u00e1du, kterou pln\u00edme do mal\u00fdch skleni\u010dek, uzav\u0159eme v\u00ed\u010dky, obr\u00e1t\u00edme dnem vzh\u016fru a nech\u00e1me vychladnout. Marmel\u00e1du skladujeme v\u00a0ledni\u010dce.<\/p>\n<p><strong>\u0160\u00edpkov\u00e1 marmel\u00e1da II.<br \/>\n<\/strong>Na tento typ marmel\u00e1dy se zase hod\u00ed m\u011bkk\u00e9 p\u0159emrzl\u00e9 plody. \u0160\u00edpky do hladka rozmixujeme a vzniklou sm\u011bs p\u0159eced\u00edme p\u0159es jemn\u00e9 s\u00edtko. Protlak je pak nutn\u00e9 zv\u00e1\u017eit, proto\u017ee na 1 kilogram pot\u0159ebujeme 500 g ovocn\u00e9ho cukru \u010di medu. V\u0161e sva\u0159\u00edme v\u00a0hustou marmel\u00e1du, kterou pln\u00edme do mal\u00fdch skleni\u010dek, uzav\u0159eme v\u00ed\u010dky, obr\u00e1t\u00edme dnem vzh\u016fru a nech\u00e1me vychladnout. Marmel\u00e1du skladujeme v\u00a0ledni\u010dce.<\/p>\n<p><strong>\u0160\u00edpkov\u00fd lik\u00e9r<br \/>\n<\/strong>Posiluj\u00edc\u00edm n\u00e1pojem, zvl\u00e1\u0161t\u011b pro star\u0161\u00ed osoby je \u0161\u00edpkov\u00fd lik\u00e9r. P\u0159iprav\u00edme si jej tak, \u017ee 1 litr \u0161\u00edpkov\u00fdch plod\u016f a p\u016fl kilogramu cukru nech\u00e1me ve 3 litrech \u017eitn\u00e9 p\u00e1lenky asi 10 dn\u016f na tepl\u00e9m m\u00edst\u011b louhovat. Pak dob\u0159e p\u0159eced\u00edme a nalijeme do sklen\u011bn\u00e9 lahve. Pijeme denn\u011b 1 \u0161tamprlku p\u0159ed hlavn\u00edm j\u00eddlem.<\/p>\n<p><strong>\u0160\u00edpkov\u00fd lik\u00e9r II.<br \/>\n<\/strong>\u010cerstv\u00e9, m\u011bkk\u00e9 \u0161\u00edpky rozdrt\u00edme, vlo\u017e\u00edme je do n\u00e1doby a zalijeme 30 procentn\u00edm \u010dist\u00fdm alkoholem. Prom\u00edch\u00e1me a nech\u00e1me 4 t\u00fddny louhovat, nesm\u00edme zapomenout 2 x denn\u011b prot\u0159ep\u00e1vat. Po uplynut\u00ed t\u00e9to doby p\u0159eced\u00edme a zbytek dob\u0159e vyma\u010dk\u00e1me. Pln\u00edme do lahv\u00ed a uschov\u00e1v\u00e1me je v\u00a0chladnu a temnu. P\u0159ed ka\u017ed\u00fdm pou\u017eit\u00edm s\u00a0lahv\u00ed dob\u0159e zat\u0159eseme, proto\u017ee hust\u00e1 slo\u017eka sed\u00e1 na dno. Lik\u00e9r u\u017e\u00edv\u00e1me 1 x denn\u011b po \u0161tamprlce.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u010cek\u00e1 n\u00e1s slune\u010dn\u00fd v\u00edkend. Pokud vyraz\u00edte do p\u0159\u00edrody, jist\u011b si v\u0161imnete \u010derven\u00fdch \u0161\u00edpk\u016f z\u00e1\u0159\u00edc\u00edch na \u0161\u00edpkov\u00fdch ke\u0159\u00edch. \u0160\u00edpky ov\u0161em nejsou jen\u00a0 kr\u00e1snou dekorac\u00ed do v\u00e1zy, ale m\u016f\u017eeme z nich vyrobit i zdrav\u00e9 dobroty, jejich\u017e p\u0159ednost\u00ed je krom\u011b zaj\u00edmav\u00e9 chuti i vysok\u00fd obsah vitaminu C&#8230; (Recepty jsou z knihy S. Proch\u00e1zkov\u00e9 Podzimn\u00ed \u010darov\u00e1n\u00ed, kter\u00e1 vy\u0161la p\u0159ed \u010dasem v medu\u0148kov\u00e9 edici, zakoup\u00edte ji &#8211; a krom\u011b n\u00ed i \u0159adu dal\u0161\u00edch velmi u\u017eite\u010dn\u00fdch knih z edice Knihovni\u010dka Medu\u0148ky &#8211; p\u0159es n\u00e1\u0161 e-shop www.obchodmedunka.cz) &nbsp; \u0160\u00edpkov\u00e1 marmel\u00e1da Na marmel\u00e1du se hod\u00ed p\u0159edev\u0161\u00edm \u0161\u00edpky pevn\u011b a nep\u0159emrzl\u00e9. Ka\u017ed\u00fd z\u00a0nich rozp\u016fl\u00edme no\u017eem a zbav\u00edme ho semen a chloupk\u016f vypr\u00e1n\u00edm ve vla\u017en\u00e9 vod\u011b. Pak je uva\u0159\u00edme do m\u011bkka v\u00a0men\u0161\u00edm mno\u017estv\u00ed vody a n\u00e1sledn\u011b prolisujeme p\u0159es s\u00edto a zv\u00e1\u017e\u00edme. Na 1 kilogram protlaku pot\u0159ebujeme 500 g ovocn\u00e9ho cukru nebo medu. V\u0161e sva\u0159\u00edme v\u00a0hustou marmel\u00e1du, kterou pln\u00edme do mal\u00fdch skleni\u010dek, uzav\u0159eme v\u00ed\u010dky, obr\u00e1t\u00edme dnem vzh\u016fru a nech\u00e1me vychladnout. Marmel\u00e1du skladujeme v\u00a0ledni\u010dce. \u0160\u00edpkov\u00e1 marmel\u00e1da II. Na tento typ marmel\u00e1dy se zase hod\u00ed m\u011bkk\u00e9 p\u0159emrzl\u00e9 plody. \u0160\u00edpky do hladka rozmixujeme a vzniklou sm\u011bs p\u0159eced\u00edme p\u0159es jemn\u00e9 s\u00edtko. Protlak je pak nutn\u00e9 zv\u00e1\u017eit, proto\u017ee na 1 kilogram pot\u0159ebujeme 500 g ovocn\u00e9ho cukru \u010di medu. V\u0161e sva\u0159\u00edme v\u00a0hustou marmel\u00e1du, kterou pln\u00edme do mal\u00fdch skleni\u010dek, uzav\u0159eme v\u00ed\u010dky, obr\u00e1t\u00edme dnem vzh\u016fru a nech\u00e1me vychladnout. Marmel\u00e1du skladujeme v\u00a0ledni\u010dce. \u0160\u00edpkov\u00fd lik\u00e9r Posiluj\u00edc\u00edm n\u00e1pojem, zvl\u00e1\u0161t\u011b pro star\u0161\u00ed osoby je \u0161\u00edpkov\u00fd lik\u00e9r. P\u0159iprav\u00edme si jej tak, \u017ee 1 litr \u0161\u00edpkov\u00fdch plod\u016f a p\u016fl kilogramu cukru nech\u00e1me ve 3 litrech \u017eitn\u00e9 p\u00e1lenky asi 10 dn\u016f na tepl\u00e9m m\u00edst\u011b louhovat. Pak dob\u0159e p\u0159eced\u00edme a nalijeme do sklen\u011bn\u00e9 lahve. Pijeme denn\u011b 1 \u0161tamprlku p\u0159ed hlavn\u00edm j\u00eddlem. \u0160\u00edpkov\u00fd lik\u00e9r II. \u010cerstv\u00e9, m\u011bkk\u00e9 \u0161\u00edpky rozdrt\u00edme, vlo\u017e\u00edme je do n\u00e1doby a zalijeme 30 procentn\u00edm \u010dist\u00fdm alkoholem. Prom\u00edch\u00e1me a nech\u00e1me 4 t\u00fddny louhovat, nesm\u00edme zapomenout 2 x denn\u011b prot\u0159ep\u00e1vat. Po uplynut\u00ed t\u00e9to doby p\u0159eced\u00edme a zbytek dob\u0159e vyma\u010dk\u00e1me. Pln\u00edme do lahv\u00ed a uschov\u00e1v\u00e1me je v\u00a0chladnu a temnu. P\u0159ed ka\u017ed\u00fdm pou\u017eit\u00edm s\u00a0lahv\u00ed dob\u0159e zat\u0159eseme, proto\u017ee hust\u00e1 slo\u017eka sed\u00e1 na dno. Lik\u00e9r u\u017e\u00edv\u00e1me 1 x denn\u011b po \u0161tamprlce.<\/p>\n","protected":false},"author":3,"featured_media":1802,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28,1],"tags":[],"class_list":["post-1798","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-knihovnicka-medunky","category-medunka"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/posts\/1798","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/comments?post=1798"}],"version-history":[{"count":4,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/posts\/1798\/revisions"}],"predecessor-version":[{"id":1803,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/posts\/1798\/revisions\/1803"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/media\/1802"}],"wp:attachment":[{"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/media?parent=1798"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/categories?post=1798"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mojemedunka.cz\/index.php\/wp-json\/wp\/v2\/tags?post=1798"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}